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Life after a heart scare, from someone who's living it.

Free & ad-free companion guide

Start here1 min read

My wake-up call

“In April 2026 I was 52, weighed 96 kilos, and lay on a table in Sudbury while a cardiologist put a stent in a blocked artery. That was my wake-up call.”

Read the whole intro

Field guides

Tested tips, grocery survival, and real recovery steps.

Kitchen guide

Recipes

14 low-sodium recipes, weighed in grams

No bland steamed chicken. Real dinners from a home kitchen.

Food traps

Traps conquered

19 food traps learned the hard way

Plus 3 lessons on logging and eating enough.

Warning: Grab-and-go Asian bowls: assume 2,000+ mg sodium.

Restaurants

Eating out

One safe order per place, sauce on the side

Safe orders at real restaurants, and what to grab when only the drive-through is open.

Spices & hardware

Pantry & tools

Flavour without salt

Acids, smoked paprika, garlic, and a kitchen scale that makes it easy.

Physical recovery

Moving again

What cardiac rehab is actually like

Heart-rate zones, effort scales and how progression works, explained. Your targets come from your rehab team.

Before you change anything

Ask your pharmacist

Topics to raise with your pharmacist

Grapefruit, salt substitutes, cold and flu pills, supplements.

Your privacy

Nothing you enter leaves your phone. No logins, no tracking, no health data uploaded anywhere. How that works

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Written in Northern Ontario by someone who's living it.